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Popular Main course French Dutch Italian Warm sauces American

Nut-free

Pastéis de bacalhau 55 min
Hot starter

Pastéis de bacalhau

⏱ 55 min 👤 20 pieces ◆ Medium
Tomato with prawns (Tomate aux crevettes) 20 min
Hot starter

Tomato with prawns (Tomate aux crevettes)

⏱ 20 min 👤 4 servings ◆ Easy
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Affogato 10 min
Hot sweet dessert

Affogato

⏱ 10 min 👤 4 servings ◆ Easy
Spaghetti alla puttanesca 25 min
Main course

Spaghetti alla puttanesca

⏱ 25 min 👤 4 servings ◆ Medium
Keerszvlaoj (Limburg cherry vlaai) 2 h
Pastry dessert

Keerszvlaoj (Limburg cherry vlaai)

⏱ 2 h 👤 1 vlaai (28–30 cm) ◆ Medium
Proemevlaoj (Limburg plum vlaai) 1 h 57 min
Pastry dessert

Proemevlaoj (Limburg plum vlaai)

⏱ 1 h 57 min 👤 1 vlaai (28–30 cm) ◆ Medium
Spaghetti aglio e olio 20 min
Main course

Spaghetti aglio e olio

⏱ 20 min 👤 4 servings ◆ Easy
Pasta all’amatriciana 25 min
Main course

Pasta all’amatriciana

⏱ 25 min 👤 4 servings ◆ Medium
Sauerbraten 3 h 15 min
Main course

Sauerbraten

⏱ 3 h 15 min 👤 6 servings ◆ Medium
Jägerschnitzel 35 min
Main course

Jägerschnitzel

⏱ 35 min 👤 4 servings ◆ Medium
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