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Popular Main course French Dutch Italian Warm sauces Belgian

Vegetarian

Goulash soup with pepper, tomato and potato 40 min
Soup

Goulash soup with pepper, tomato and potato

⏱ 40 min 👤 4 people ◆ Easy
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Grandma’s vegetable soup 45 min
Soup

Grandma’s vegetable soup

⏱ 45 min 👤 4 servings ◆ Easy
Vegetable stock 45 min
Stocks & broths

Vegetable stock

⏱ 45 min 👤 2 litres ◆ Easy
Pastéis de nata 1 h
Pastry dessert

Pastéis de nata

⏱ 1 h 👤 12 pieces ◆ Medium
Arroz doce 40 min
Hot sweet dessert

Arroz doce

⏱ 40 min 👤 6 servings ◆ Easy
Affogato 10 min
Hot sweet dessert

Affogato

⏱ 10 min 👤 4 servings ◆ Easy
Keerszvlaoj (Limburg cherry vlaai) 2 h
Pastry dessert

Keerszvlaoj (Limburg cherry vlaai)

⏱ 2 h 👤 1 vlaai (28–30 cm) ◆ Medium
Proemevlaoj (Limburg plum vlaai) 1 h 57 min
Pastry dessert

Proemevlaoj (Limburg plum vlaai)

⏱ 1 h 57 min 👤 1 vlaai (28–30 cm) ◆ Medium
Spaghetti aglio e olio 20 min
Main course

Spaghetti aglio e olio

⏱ 20 min 👤 4 servings ◆ Easy
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Black Forest gateau (Schwarzwälder Kirschtorte) 5 h
Pastry dessert

Black Forest gateau (Schwarzwälder Kirschtorte)

⏱ 5 h 👤 1 cake (approx. 22 cm), 12 slices ◆ Hard

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