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Popular Main course French Dutch Italian Warm sauces American

All recipes

Course
Side dish Bonbons Dips & spreads Dressings Stocks & broths Cakes & pastries Vegetable dish Main course Cold starter Cold sweet dessert Cold sauces Mayonnaises Pastry dessert Compound butters Sauces Soup Vinaigrettes Fish dish Hot starter Hot sweet dessert Warm sauces
Meal type
Dinner Evening snack Lunch Afternoon snack Breakfast
Cuisine
American Argentine Australian Asian Belgian German English French Greek Hungarian Indonesian Italian Japanese Mexican Dutch Portuguese Spanish
Diet
Gluten-free Low-carb Lactose-free Nut-free Sugar-free Vegan Vegetarian Fish-free
Demi-glace 2 h
Warm sauces

Demi-glace

⏱ 2 h 👤 400 ml ◆ Medium
Veal jus 9 h
Warm sauces

Veal jus

⏱ 9 h 👤 1 litres of jus ◆ Easy
Pepper sauce 15 min
Warm sauces

Pepper sauce

⏱ 15 min 👤 4 servings ◆ Medium
Béarnaise sauce 20 min
Warm sauces

Béarnaise sauce

⏱ 20 min 👤 4 servings ◆ Hard
Mayonnaise 5 min
Mayonnaises

Mayonnaise

⏱ 5 min 👤 300 ml ◆ Medium
Trifle 2 h 30 min
Hot sweet dessert

Trifle

⏱ 2 h 30 min 👤 7 servings ◆ Easy
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Shepherd’s pie 1 h 15 min
Main course

Shepherd’s pie

⏱ 1 h 15 min 👤 4 servings ◆ Medium
Bangers and mash 40 min
Main course

Bangers and mash

⏱ 40 min 👤 4 servings ◆ Easy
Roast beef with Yorkshire pudding 2 h
Main course

Roast beef with Yorkshire pudding

⏱ 2 h 👤 6 servings ◆ Hard
Fish and chips 45 min
Main course

Fish and chips

⏱ 45 min 👤 4 servings ◆ Medium
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